A pretty name for a pretty drink. Traditionally orange juice and champagne, this was replaced with my favourite de-alcoholised sparkling cuvee.
Place the slice of orange on the rim first – otherwise you will overflow. Fill with fake champagne, et voila
This turned out pretty orangey actually. It would be more exciting and refreshing with slightly less than 1/3 orange juice, to get more of the bubbles.
Ingredients
Scale
2/3 fake champagne
1/3 orange juice
Instructions
Fill a champagne glass one-third with orange juice
Definitely better than fake news. This is an awesome de-alcoholised champagne. Australian-made, high in antioxidants, low in calories, and tastes fantastic.
Ingredients
Bottle of Edenvale Sparkling Cuvee
Instructions
Drink
Be happy
Keywords: fake champagne, champagne mocktail
I really can’t rave enough about the Edenvale range of alcohol-removed wines and sparkling cuvee. I discovered the cuvee at Woolies one day, attracted by the champagne-style packaging, tried it and never looked back. It’s not one of those sugar-heavy drinks – when they remove the alcohol, a lot of the sugar (and calories) are also removed, but it still tastes like the real thing.
As a bonus, when visiting their website to learn more about them, I found they had a mocktail of the month recipe, based around their non-alcoholic wines. That tipped me over the edge, and I had to buy a case, so I could start experimenting.
Yes, you can garnish with strawberries, sink a frozen raspberry to the bottom, or enjoy it au naturel.
About
Mistress of Mocktails is all about having fun with non-alcoholic cocktails. Whether you're trying to quit alcohol, don't like the taste, trying to be healthier, or just feel like something fancy - hopefully there's a recipe for you :)
