This could be a new favourite. It’s simple, tops up well, and looks incredibly elegant. And the fizz transforms it from a basic fruit juice into an exciting taste sensation.
- 1/2 cup ruby red grapefruit juice
- 1 tablespoon rosemary sugar syrup
- Sparkling water to top
- Sprig rosemary and/or grapefruit slice as garnish
Keywords: rosemary grapefruit mocktail
I generally try to have a bottle of ruby red grapefruit juice at home. It’s one of the few juices my boys won’t abscond with, as they strangely think it’s too sour.
I tried to get the rosemary to stand up, as in http://www.thecasualcraftlete.com/2015/04/28/grapefruit-and-rosemary-mocktail-2/, but ended up spearing it into the slice of fruit.
However after drinking, and then topping it up again, the garnish looked better simply floating on top.