Fizzy

A decadent version, using lemonade instead of soda water. But oh so refreshing. Try it. Ingredients 2 mint leaves 2 lime wedges Dash agave syrup 60 ml pomegranate juice 120 ml lemonade Optional Pomegranate seeds and mint sprig to garnish     …

I am addicted to this cordial. Mixed with soda water, it’s the perfect pre-dinner drink. Just get some. Ingredients Bickfords pink grapefruit cordial Soda water Garnish with slice of pink grapefruit and sugar-rimmed glass Instructions Decorate the glas …

Ooh yeah. A little fussy, but great great flavour. There is a lot of honey in this one, but blends nicely with the lemon and blackberries. Worth it. From http://www.bowlofdelicious.com/2016/04/21/honey-blackberry-mint-mocktails/ This makes two mocktail …

Others have like this, but maybe I was a little heavy handed with the vanilla. A poor second to the honey blackberry mint mocktail. This recipe was based on https://www.lafujimama.com/blackberry-vanilla-mocktail/, with its beautiful imagery. Ingredient …

Found a fantastic ginger-rhubarb syrup yesterday. With soda water, this makes for a fantastic pre-dinner drink, or a cooler for long hot summer afternoons.

Lots of lovely tart lime, with cranberry juice and grenadine for extra colour and flavour. This disappears quickly!

A pretty name for a pretty drink. Traditionally orange juice and champagne, this was replaced with my favourite de-alcoholised sparkling cuvee.

Definitely better than fake news. This is an awesome de-alcoholised champagne. Australian-made, high in antioxidants, low in calories, and tastes fantastic.

Red grapes are in season. They’re everywhere, they’re cheap, and they taste great. And even better as a mocktail.  Simple ingredients, low fuss. Perfect.

This was a winner. Another honey-based experiment, with the sweetness of blueberries and a bubbly kick.