- Prep Time: 1 min
- Total Time: 1 minute
- Yield: 1
- Category: beverage, mocktail
- Method: pour
- Cuisine: Australian
Definitely better than fake news. This is an awesome de-alcoholised champagne. Australian-made, high in antioxidants, low in calories, and tastes fantastic.
- Bottle of Edenvale Sparkling Cuvee
- Be happy
Keywords: fake champagne, champagne mocktail
I really can’t rave enough about the Edenvale range of alcohol-removed wines and sparkling cuvee.
I discovered the cuvee at Woolies one day, attracted by the champagne-style packaging, tried it and never looked back. It’s not one of those sugar-heavy drinks – when they remove the alcohol, a lot of the sugar (and calories) are also removed, but it still tastes like the real thing.
As a bonus, when visiting their website to learn more about them, I found they had a mocktail of the month recipe, based around their non-alcoholic wines. That tipped me over the edge, and I had to buy a case, so I could start experimenting.
Yes, you can garnish with strawberries, sink a frozen raspberry to the bottom, or enjoy it au naturel.